Mozambique is a low-income country with a largely rural population. The country is consistently challenged by food deficits and ranks very low in global indices of development, hunger and inequality. Several persistent obstacles prevent the country from making significant progress on Sustainable Development Goal 2 targets (End hunger, achieve food security and improved nutrition and promote sustainable agriculture). These include high rates of malnutrition, lack of economic and physical access to food, insufficient national safety nets, and vulnerability to cyclical climate shock, which exacerbates food insecurity.
For all devoted to nutrition.
Discover the science behind nutrition and our latest initiatives for a promising tomorrow.