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Implementation of Multiple Irish Aid-Funded Orange Flesh Sweet Potato Projects

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Over the past 15 years, biofortification has been a strategy to address multiple Millennium Development Goals (MDGs), such as eradicating extreme hunger and poverty, improving maternal health, and ensuring environmental sustainability.1 With the MDGs being replaced by the Sustainable Development Goals (SDGs), biofortification will be a continuing strategy to reduce micronutrient
deficiencies, and will be a key nutrition strategy of the new goals to improve nutrition through sustainable agriculture.

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Key Details

Year 2015
Authors Nicolai Petry, Ben Siddle, Mags Gaynor, Irish Aid
Language English
Keywords
DOI https://doi.org/10.52439/OMGF5232
DOI Number 10.52439/OMGF5232
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ISSN

For all devoted to nutrition.

Discover the science behind nutrition and our latest initiatives for a promising tomorrow.​

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