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Nutrition Entrepreneurs

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Today, 155 million children under five years of age are stunted and don’t get the vital nutrients that  their bodies need for optimal growth and development. Nevertheless, a number of barriers exist to scaling up nutrition interventions. To overcome these barriers, Sight and Life conducted a scoping study to identify sustainable social enterprises that can integrate nutrition interventions at scale and benefit large numbers of underserved communities. Our study identified five promising business models: microfinancing, social franchising, network orchestration, freemium, and enterprise development. These business models help guide practitioners, policy-makers and influencers in the nutrition sector in designing, replicating and implementing scalable nutrition programs.

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Key Details

Year 2017
Authors Srujith Lingala, Kalpana Beesabathuni
Language English
Keywords
DOI https://doi.org/10.52439/SZLV2436
DOI Number 10.52439/SZLV2436
ISBN
ISSN

For all devoted to nutrition.

Discover the science behind nutrition and our latest initiatives for a promising tomorrow.​

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