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OBAASIMA

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Around two billion people, almost one-third of the global population, receive insufficient micronutrients from the food they eat.1 ‘Hidden hunger’ or micronutrient malnutrition refers to the insufficient intake of vitamins and minerals, known as micronutrients. Malnutrition weakens the immune system and makes malnourished population groups more vulnerable to infectious diseases.

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Key Details

Year 2018
Authors Breda Gavin-Smith, Daniel Amanquah
Language English
Keywords
DOI https://doi.org/10.52439/QWPR7928
DOI Number 10.52439/QWPR7928
ISBN
ISSN

For all devoted to nutrition.

Discover the science behind nutrition and our latest initiatives for a promising tomorrow.​

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