At the 2nd World Congress on Targeting Microbiota at the Institute Pasteur in Paris, on October 16–17, 2014, experts discussed recent progress and current issues related to the diverse microorganisms that live on or in our bodies or that could be used to produce substances providing a benefit for our health. Given the
scope of this article, I will take the liberty of reporting only on selected issues addressed during the conference that coincide with my personal and professional interests.
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