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The Importance of Early Nutritional Intervention

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As early as the 1960s, animal studies demonstrated the adverse effects of undernourishment during critical periods in development, and the potential for early dietary manipulations to “program” physiologic responses later in life. In 1991, Barker and colleagues began a series of epidemiologic studies to investigate the potential link between early childhood undernutrition and disease outcomes later in life. Recently, scientific evidence linking undernutrition in the infant and child to increased risks of childhood mortality and poor cognition early in life5 and the higher risks of non-communicable diseases (NCDs) and obesity during adulthood has emerged.

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Key Details

Year 2011
Authors Ellie S Souganidis
Language English
Keywords
DOI https://doi.org/10.52439/LLFZ3239
DOI Number 10.52439/LLFZ3239
ISBN
ISSN

For all devoted to nutrition.

Discover the science behind nutrition and our latest initiatives for a promising tomorrow.​

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