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This guideline supersedes and is an update of the 2011 WHO guideline “Use of multiple micronutrient powders for home fortification of foods consumed by infants and children 6–23 months of age.” Compared to the previous guidelines, this one uses the word “point-of-use” instead of “home” to reflect the variety of settings where this intervention may take place. The population groups covered have been expanded to include preschool and school-age children aged 2−12 years.

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Key Details

Year 2017
Authors Jonathan Steffen
Language English
Keywords
DOI https://doi.org/10.52439/QRZC6046
DOI Number 10.52439/QRZC6046
ISBN
ISSN

For all devoted to nutrition.

Discover the science behind nutrition and our latest initiatives for a promising tomorrow.​

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