Open access to crucial scientific research can speed up food systems innovation and help us end malnutrition sooner. In order to disseminate nutrition science research in low- and middle-income countries (LMICs) in faster and more accessible ways, we have developed vibrant Sight and Life magazines and special reports, full of the latest scientific research and information. 

Many prominent organizations, as well as individuals steeped in the fields of nutrition science and public health nutrition, see our publications as the foremost source for staying up-to-date on key issues around micronutrient malnutrition and a platform for presenting solutions at international, national, and local levels to address these issues.