To amplify momentum around Diverse Proteins in 2024 and mark the UNGA Sustainability Week, Sight and Life and the ‪@sdg2advocacyhub180‬ organized an engaging online event that shed light on the role of diverse proteins in mitigating the dual challenges of climate change and malnutrition, especially in low- and middle-income countries (LMICs).

The webinar highlighted the opportunities and challenges associated with diversifying protein sources, including nutritional benefits, sustainability and sourcing, and impact on livelihoods. It also showcased exciting innovative pitches to inspire us.

00:00 Welcome and Intro to the Webinar
03:41 Diverse Proteins: New Narrative for LMICs
13:48 Panel Discussion: Insights from Experts
38:44 Strategies for Promoting Diverse Protein
43:00 Local Protein Sourcing and Its Impact
48:39 Strengthening Scientific Support
49:22 Localizing Alt Proteins: Chef's Perspective
51:08 Q&A: Insights on Diverse Proteins
52:03 Innovative Pitches
53:23 Beans is How Campaign: 2x Global Bean Consumption
58:01 One Acre Fund's Plant-Based Meat Initiative
01:02:22 InsectiPro: Revolutionizing Food Systems with Insects
01:07:24 Essential: Bio-Manufactured Proteins for Nutrition and Climate Resilience
01:12:58 Q&A: Getting Food Industry Giants on Board
01:19:37 Call to Action: Embracing Diversity in Protein Solutions